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Amethyst Deceiver

Amethyst Deceiver, Laccaria amethystina
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Amethyst Deceiver Facts

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Amethyst Deceiver Physical Description

While this remarkable species understandably impresses many people, the Amethyst Deceiver does not do so due to physical size. Regardless of its many other wonderful qualities, this wonder of evolution only ranks as an average-sized form of mushroom. 

Its stem, which develops as quite fibrous, as well as hollow, generally attains a maximum height of about 2.76 in (7 cm). The cap of the fungus, meanwhile, typically grows to around 2.25 in (6 cm) in diameter, and boats a small depression in the center.

Overall, the Amethyst Deceiver begins its life with a comparatively concave structure. This, however, flattens out with age. In color, the stem usually displays a lighter shade, closer to lilac. The cap, though, displays the famous purple, but it lightens as it ages.

The great majority of individual specimens also display a fascinating pattern of striations. These most commonly appear along the edges of the cap, and display an even paler shade. Its interior flesh possesses neither a discernible scent or color.

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Amethyst Deceiver Distribution, Habitat, and Ecology

Quite fortunately, the Amethyst Deceiver evolved as native to a surprisingly wide swathe of the world. In point of fact, it appears in specific regions of Asia, Europe, North America, and South America. The majority of populations appear in northern regions, though.

It also shows a remarkable versatility in terms of its habitat type. That’s due to the fact that it appears in both deciduous and coniferous forests. The species, does, though, display a pronounced preference for temperate zones within this same geographical range.

Even more amazingly, a minor mystery presently exists regarding its most common choice of habitat. For reasons that still mystify researchers, most specimens appear in the immediate vicinity of certain types of trees. These consist of both beech and oak trees.

As with all mushrooms, the Amethyst Deceiver reproduces via spores. In its case, though, these develop as relatively large in size. It remains undetermined if this fact accounts for its tendency to appear only singly or in small groupings in any one location.

Though not commonly consumed, since most consider its flesh tasteless, it nonetheless remains edible, but only technically. This confusing state exists due to a surprising fact. Most often, individual specimens actually qualify as relatively toxic in nature.

Its own genetic structure contains no known toxic compounds. However, it also remains extremely sensitive to any naturally occurring arsenic in the soil in which it appears. When this is present, the mushroom absorbs it into its flesh, rendering it toxic as well.

Species Sharing Its Range

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